
Valentine’s Day Boxes
A dozen sweet treats made with love by Pastry Chef Courtney Park $42
Rose Gold Peanut Butter Crunch Bars: Rose Gold White Chocolate Glaze, Milk Chocolate Peanut Butter Ganache & Crispy Feuilletine
Hand Rolled Dark Chocolate Truffles: Creamy Cognac Chocolate Ganache laced with Orange Zest and Rolled in Cocoa Powder
Salted Caramel Chews: Melt in your mouth buttery soft caramels flavored with Vanilla Bean & Fleur de Sel